WHAT’S ON TAP
A clean malt flavor is subtly accented by local wildflower honey.
Brewed in a Pacific-Northwest style. Its sweet malty taste is balanced with a generous helping of Cascade hops.
Old time brewers in Germany made a malty, high gravity beer in March (Maerzen) which they consumed with great ceremony in the fall.
Coffee & Cream Stout
This unique hybrid style incorporates unfermentable milk sugar (lactose) in the brew to yield a rich and mouth-filling texture.
This batch of our Bengal Gold has been made with a single hop variety, namely Amarillo. It's a medium-high alpha American variety with a pungent and resiny quality.
Loads of pumpkin, along with our own blend of spices, gives this ale the festive flavor that's perfect for the season.
Ancient inhabitants of Scotland made a marvelous brew from heather flowers. Ours uses heather tips along with other herbs known to be a part of the oldest brewing traditions.