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What's on Tap

Kellerbier

This unfiltered Pilsner style beer originates in the Franconian region in northern Bavaria. It’s characterized by its cloudy appearance due to the presence of yeast. 4.1% ABV

Amber Ale

Pacific-Northwest style. Its sweet, malty taste is balanced with a generous helping of Cascade hops. 4.4% ABV

Vienna Lager

From its origin in 19th century Austria, this style of amber lager has become a regional favorite in Mexico and Texas. Toasty malt flavors are accentuated by European noble hops in a medium-bodied beer. 5.0% ABV

Irish Dry Stout

A tribute to the dry stouts of Dublin, roasted barley gives it a toasted, nutty flavor. Dispensed in authentic Irish fashion to bring you some of the creamiest, smoothest stout this side of Dublin. 4.8% ABV

Bengal Gold IPA

Our well-balanced house IPA. Hoppy but not too bitter, rounded out by a malty foundation. 6.5% ABV

Citron Saison

This “lemon” saison was brewed with a healthy dose of spices and whole lemons. It’s crisp, refreshing, and begging to be brought home in a growler and consumed on a lawn chair. (Sounds like an excellent plan.) 4.7% ABV

Nutt Brown Ale

Triumph proudly pours unfiltered “real ale” finished and dispensed in the traditional British style, served at cellar temperature (50-55 degrees). This easy-drinking British style gets its nutty flavor from the dark, roasted malts used. 4.6% ABV

Hefeweizen

Made from a 50% wheat mash and fermented with a special strain of yeast, its complex flavor, with notes of clove and banana, is unique in the world of beer. 5.2% ABV