Sunday-Wednesday
11:30am-Midnight
Thursday-Saturday
11:30am-1:00am
This unfiltered Pilsner style beer originates in the Franconian region in northern Bavaria. It is characterized by its cloudy appearance due to the presence of yeast. 4.9%
This golden lager ("helles" means pale) is a little maltier and less bitter than pilsner. If you are partial to premium-imported lager, you owe it to yourself to give this one a try. 5.3%
Mellow, fruity hops and graham cracker sweetness combine in moderation for this clean and balanced classic American pale ale. 5.4%
It tastes like a glassful of pumpkin pie, and no wonder! Loads of pumpkin, along with our own blend of spices, give this orange-colored ale the festive flavor that's perfect for the season. 6.5%
A German style hefeweizen brewed with hints of chamomile and fresh zested lemon. 5.4%
Our house IPA brewed with pale malt, oats, candi sugar and finished with a blend of American hops. 6.7%
Brewed with hops from across the globe - New Zealand, Germany, and the USA - this IPA features an herbal, citrus, and grassy character. 6.9%
Pacific-Northwest style, its sweet, malty taste is balanced with a generous helping of Cascade hops. 4.5%
Old time brewers in Germany made a malty, high gravity beer in March which they consumed with great ceremony in the fall. The coincidence of a royal bethrothal in the autumn of 1810 gave Bavarian beer lovers ample justification for the two-week long bash known as Oktoberfest. 5.3%
The name says it all, this offering is made with Candi sugar and Belgian ale yeast for a high alcohol content and a fruity, spicy character. 8.2%
Our homage to the Extra Special Bitters of England packs plenty of flavor from both malt and hops. Served in the traditional British style at cellar temperature. 5.9%
