Triumph will be open from noon to 6 daily for beer-to-go

Red Bank

What's on Tap

Kellerbier

This unfiltered Pilsner style beer originates in the Franconian region in northern Bavaria. It is characterized by its cloudy appearance due to the presence of yeast. 4.9%

Altbier

This malty German ale originating from Dusseldorf undergoes a long, cold maturation period for a clean yet full-bodied beer. 5.0%

American Pale Ale

Mellow, fruity hops and graham cracker sweetness combine in moderation for this clean and balanced classic American pale ale. 5.8%

Smoked Lager

This lager is brewed with a large proportion of smoked malt from Bamberg, Germany, where it is still kilned over beechwood fires, a practice largely lost to modern methods. Locals there say it takes five liters to truly appreciate classic rauchbier, but we find its rewards are far more immediate. 6.2%

Farmhouse Saison

A dry and effervescent rustic Belgian-style ale with spice, earth, and fruit notes as well as a subtle acidity. 5.8%

Bengal Gold IPA

Our house IPA brewed with pale malt, oats, candi sugar and finished with a blend of American hops. 6.7%

Haze Project #4

This latest iteration of our New England IPA series is brewed with loads of hops du jour Mosaic and Nelson Sauvin for a massive aroma of tropical fruit and lime. We nixed the lactose and toned-down the alcohol this time for a leaner, more sessionable beer while still achieving the style’s signature intensity. 6.2%

Amber Ale

Pacific-Northwest style, its sweet, malty taste is balanced with a generous helping of Cascade hops. 4.8%

Barleywine

This English-style barleywine is big and boozy, featuring a complex malt bill for sweet notes of caramel, toffee and molasses. 10.7%

London Porter

Although porter was immensely popular in nineteenth century London, there came a time when the style was nearly forgotten. Ours is a smooth dark session beer that you will always remember. 6.2%

Contact

1 Bridge Avenue
Red Bank, NJ 07701
(732) 852-7300
info@triumphbrew.com

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OpenTable

Hours

Sunday-Wednesday
11:30am-Midnight
Thursday-Saturday
11:30am-1:00am